Local restaurant raises more than £2.8k for Exmouth RNLI

By Will Goddard 10th Feb 2022

Crew Volunteer Nick Wright in his RNLI lifesaving dry suit (Exmouth RNLI)
Crew Volunteer Nick Wright in his RNLI lifesaving dry suit (Exmouth RNLI)

A local restaurant raised more than £2.8k for Exmouth RNLI in 2021, the charity has said.

The funds raised by the Point Bar & Grill, £2,827.82 in total, have gone towards kit for new crew member Nick Wright and will help pay for training.

The restaurant ran two campaigns. The first saw it pledge £1 to the RNLI for every fish and chip meal bought from 17 May, and by the end of August it had raised £2,184. The second was its RNLI Charity Fish Supper held on 25 November, which raised £643.82.

New Exmouth RNLI Crew Member Nick Wright, who joined in March 2021, has just received his specialist dry suit kit worth £800. He is also in training for operations.

He said: "On behalf of the crew and volunteers at Exmouth RNLI Lifeboat Station, I must thank the owners and staff at the Point Bar and Grill for their incredible efforts in raising such an amazing sum for us at what was a very difficult time for all businesses, and to their customers who gave their support.

"I am the first to benefit from this donation and I know some of the remainder is earmarked for sea survival courses and important station based training that, on average, costs £1400 overall per crew member."

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